Host/Hostess

Jobs to fill: 2

Seasonal employment (May to October), part-time, weekdays and weekends

Expected start date: To be determined

Proud of its 105 years of experience, Club Laval-sur-le-Lac is looking for employees to fill available positions within its restaurant team.

If you are dynamic, courteous, have a positive attitude, good social skills, and care about a job well done… 

… this job might just be for you!

MAIN DUTIES AND RESPONSIBILITIES

  • Set up the reception desk
  • Prepare booking system for the shift
  • Sustained communication with receptionists and Maitre D’s
  • Be positively attentive to the needs of CLSLL members
  • Work as a team in tandem with the servers to free up tables
  • Follow the company’s organizational structure
  • Set up the room for the next shift

REQUIREMENTS

  • Job-related experience an asset
  • Social skills, respect, and member customer service acumen
  • Autonomous, resourceful, and discreet with members
  • Honest and comfortable interacting with colleagues
  • Proper food service hygiene an asset
  • Good communication skills in French, English an asset
  • Available to work weekdays and weekends
  • 18 years of age an over to comply with regulations on alcoholic beverage service

WORKING CONDITIONS

  • 25 hours/week, but the number of hours may vary depending on the bartender’s schedule and availability
  • Opportunity to practice and play golf for free, as per Club standards
  • Attractive, accessible, and friendly work environment

Club Laval-sur-le-Lac ensures equal employment opportunity and encourages people aged 50 and over to apply.

Confidentiality will be maintained, and only selected candidates will be contacted.


Send your application This email address is being protected from spambots. You need JavaScript enabled to view it.

 

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150, rue Les Peupliers
Laval-sur-le-Lac
(Québec)  H7R 1G4

450 627-2643
club@clsll.ca

© Le Club Laval-sur-le-Lac, 2020. Site Web réalisé par GGGolf et Tattoo Communication. | Website designed by GGGolf and Tattoo Communication.